Description
INGREDIENTS: YELLOW SPLIT PEAS*, MUNG BEANS*, SUNFLOWER SEEDS*, OATS*, FENNEL*, MUSHROOMS*, COOKED RICE* (WATER, BROWN RICE), POTATO STARCH, APPLES*, BEETS*, CELERY*, MAPLE SYRUP*, CHIA*, LEMON JUICE*, SALT, COCONUT OIL*, SUNFLOWER OIL*, COCAO BUTTER*, NUTRITIONAL YEAST (DRIED YEAST, NIACIN (Vitamin B3), PYRIDOXINE HYDROCHLORIDE (Vitamin B6), RIBOFLAVIN (Vitamin B2), THIAMIN HYDROCHLORIDE (Vitamin B1), FOLIC ACID, COBALAMIN (Vitamin B12)), POMEGRANATE JUICE*, SAGE*, SPICES*. * = ORGANIC. May contain traces of almonds and walnuts.
Michelle –
So far, this flavour is my fav of the bunch from coastie and might even be my fav veggie burger ever. Very impressed. It makes a great breakfast patty, but we also used it as a regular burger patty and it was delicious – the fennel and sage really give you those meaty vibes that you want in a veggie burger. It has the sturdiness of something like a beyond meat burger, but with whole ingredients so I feel like I’m eating good, healthy food. There were definitely some “woahs” around the table with this one.
Jess –
10/10 my fave one yet